Lettuce
Lactuca sativa
Start lettuce indoors 7 weeks before your last spring frost, then plant out 3 weeks before your last spring frost. Space plants 8 in (20 cm) apart.
Photo: Dwight Sipler from Stow, MA, USA, CC BY 2.0 · source
When to plant
Timed from your frost dates, so it holds wherever you garden. Give yours and every step below becomes a date.
Optimal Indoor Start
From seedRecommended- Start indoors7 weeks before your last spring frost
- Begin hardening off4 weeks before your last spring frost
- Plant out3 weeks before your last spring frost
- First harvestabout 55 days after planting out
Optimal Transplant
From seed- Plant out3 weeks before your last spring frost
- First harvestabout 55 days after planting out
Optimal Direct Sow
From seed- Sow outdoors3 weeks before your last spring frost
- First harvestabout 55 days after sowing
Optimal Fall Direct Sow
From seed- Sow outdoorsabout 11 weeks before your first fall frost
- First harvestabout 55 days after sowing
Growing lettuce
- Spacing in the row
- 8 in (20 cm)
- Between rows
- 12 in (30 cm)
- Planting depth
- 1/8-1/4 inch
- Sun
- Partial Shade
- Soil
- Well-drained, rich in organic matter, pH balanced.
- Germination
- 7-14 days at 40-70°F (optimal 55-65°F)
- Harvest season
- Spring, Early Summer, Fall
- Mature height
- 6-12 inches
- Life cycle
- Annual
Sow seeds thinly and shallowly, barely covering with fine soil.
Watering. Maintain consistent soil moisture; avoid waterlogging. Overhead watering can encourage disease.
Neighbours
The companion chart →Feeding
- Seedlings
- Apply a dilute liquid fertilizer once true leaves develop.
- Growing
- Apply a balanced liquid fertilizer every 2-3 weeks.
- How often
- Every 2-3 weeks during active vegetative growth.
- Note
- Excessive nitrogen can lead to soft, weak growth. Prioritize balanced nutrition for robust leaves.
Your lettuce, planned to the day.
Canopy turns these timings into dates from your own frost data, places every plant at its spacing on your garden map, and tracks it all the way to harvest.